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Our award winning Barnsley Bitter is brewed using the finest quality Maris Otter malt and English hops. Chestnut in colour, having a well rounded, rich flavour, it retains a lasting bitter finish. Brewed using yeast strains used in the 1850's to brew 'Barnsley Bitter'. 3.8% ABV. (Always available). Acorn Brewery Barnsley Bitter has won a Silver Award in it's class at the Great British Beer Festival 2006. |
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This award winning golden beer has good bitterness levels, with a fresh citrus and hop aroma. 4.3% ABV
Always available |
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A full bodied victorian style porter with hints of liquorice. The initial bitterness gives way to a smooth, mellow finish. 4.4% ABV
Always available |
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A light copper coloured, well hopped traditional IPA, with pronounced bitterness and a hoppy nose. Sweet malts on the palate, through to a hoppy finish. 4.7% ABV
No longer available |
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Roast barley and crystal malt combined with Challenger and Bramling Cross hops give this dark festive ale excellent body and bitterness. 4.8% ABV
Seasonal |
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A light copper coloured beer with mellow bitterness, slight sweet malts and Mount Hood hop aromas. 4.1% ABV
Seasonal |
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Seasonal |
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A beautiful traditional rich amber coloured beer with sweet roast malts, good bitterness levels and a delicate citrus aroma. 4.6% ABV
(St. George's Day special) |
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A clear wheat beer that is a light straw coloured refreshing ale, with slight bitterness and floral aroma. 4.1% ABV
Available March - Sept - contact brewery |
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Pale in colour, fruity and hoppy, using Goldings hops for the bitterness and Bramling Cross for the aroma. 4.5% ABV.
Seasonal (August & September) - contact brewery |
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This unique tasting amber coloured beer's sweet aromatic malts balance extremely well with it's fruity aroma, leaving a deliciously dry finish. 4.5% ABV.
Seasonal (Oct to Jan) - contact brewery |
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As 1st Noel but 4.9% ABV. |
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A blend of Dark Crystal and Maris Otter malts give this beer a reddish tinge. The Bramling Cross hops gives good bitterness with a fruity/citrus aroma. 4.1% ABV.
No longer available |
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Pale in colour, Admiral hops give good bitterness with slight sweet malt in the taste. A late addition of Hallertauer Mittlefruh hops gives a delicate aroma. ABV 4.5%.
No longer available |
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Aromatic roast malts give a deep red colour and Fuggles hops give a mild level of bitterness and aroma. ABV 4.2%.
Seasonal (usually brewed to coincide with 'Mild in May' month) Contact brewery for details |
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No longer available |
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Stronger version of our popular Summer Pale. ABV 5.1%.
Seasonal (Summer) - contact brewery for details |
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Ruby coloured premium bitter. Well balanced flavours of roast malt, fruit and hops. Bitterness lasts throughout the finish. ABV 4.4%.
Always available |
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A stronger version of our popular light copper coloured beer with mellow bitterness, slight sweet malts and Mount Hood hop aromas. 4.5% ABV
Autumn - contact brewery for details |
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Brewed using 50% lager malt and Perle hops, this continental style beer has excellent levels of bitterness and a good fruity aroma! 4.0% ABV
Seasonal -contact brewery for details |
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Traditional India Pale Ale dominated by fruit and hops, light golden in colour with a floral aroma. 5.0% ABV
Seasonal -contact brewery for details
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Bonfire Beer
Bonfire Night Special |
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A light coloured session bitter, brewed using traditional english hops and malts that give a sharp, crisp bitterness and good aroma. 3.9% ABV
No longer available |
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As 2nd Noel but 5.0% ABV. |
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Discontinued |
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Discontinued |
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Seasonal |
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Easter Special |
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Well hopped strong bitter with a pale straw colour. Bitterness predominates, with a late addition of Crystal hops giving delicate flavours with a hint of tangerine. 4.8% |
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Brewed in support of England's quest for glory at the World Cup. English roast malts and hops give this ale a light copper colour, with well balanced bitterness, mellow hop aroma and slightly sweet malt on the palate. 4.2%. Brewing again in 2008 for European Championships! (with a bit of luck!)
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Very pale in colour and brewed using 100% lager malt. German Perle hops for bitterness and Czech Saaz hops for the aroma give a balanced refreshing ale with an earthy aroma. 5.0% |
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Named after the Ukrainian twin town of Barnsley, this brew is a deep ebony coloured imperial stout with bags of malt, spicy hop bitterness and a fruity dry finale. 6.0% ABV.
Class winners and overall champion at Wakefield Beer Festival - October 2006 |
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Brewed using New Zealand Green Bullet hops and dark crystal malt, this light amber ale has excellent aroma, bitterness and a pine/lemon crispness. 4.6% ABV |
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Pale crystal maris otter give this blond ale slight malt flavours, combined with a worldwide selection of hops which give light bitterness and an array of aromas. 4% ABV. |
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CHRISTMAS SPECIAL
Roast barley and crystal malt combined with Challenger and Bramling Cross hops give this dark festive ale excellent body and bitterness. 5.1% ABV. |
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Brewed using maris otter, pale rye malt and herald hops. This session bitter has everything to bring on the festive cheer! 4.0% ABV. |
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Brewed for the Dickie Bird Foundation, a charity which helps disadvantaged young people to achieve their sporting goals. (A percentage of the profits are donated to the Foundation). A pale amber coloured beer with well balanced bitterness, slight sweet malts and a hoppy finish with a hint of orange. 4.5% ABV. |
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NORTHDOWN BLONDE 4.1% ABV
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WINTER ALE 4.5% ABV |
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TRIPLE HOP 4.0% ABV |
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SUMMER PALE 4.1% ABV.......an early return due to popular demand.........available from 5th February '07
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XL 5.0% ABV......available from 12th February '07. |
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